Classic Stracciatella paste with dark chocolate flavor. A rich and delicious Stracciatella coating with the classic flavor of dark chocolate that create crunchy, decorative layers on the surface of gelato, and it is also great to variegate and decorate cups.
This pure Paste features a delicate beige color and is perfect for producing a gelato with a balanced, sweet flavor that stops short of being overpowering. Classic hazelnut paste, with a delicate beige color and sweet aroma.
A stabilizer for cream – and fruit- flavored gelato for both hot and cold process that is perfect for gelato chefs who want to have more flexibility in the production. To improve the gelato structure we recommend using it in combination with Fibraplus, Proteingel and Più Cremoso.
This pinopinguino is characterized by the taste of lemon, with an intense yellow color. It always guarantees a soft texture, even in freezing temperatures. Pino Pinguino™ Lemon it’s great to create delicious soft gelato and to prepare both refreshing and warm drinks.
The texture that characterizes all flavors of Pino Pinguino™ is also available in the almond version for a sweet and smooth flavor, perfect for combining with many desserts and gelato.